Beer Culture

[Gameface]

Also apparently Bkack Fruday is a big day for craft breweries to release their special limited edition beers and people line up for hours to be able to buy a couple bottles



https://www.flavor574.com/Drink/2014/11/28/Black-Friday-is-one-of-the-biggest-beer-release-days.html

There's an article on www.homebretalk.com from someone who waited in line for this.

https://www.homebrewtalk.com/goose-islands-bourbon-county-stout-release.html

 

[Gameface]

https://www.youtube.com/watch?v=LB_vpBD413s

 

[Ron Mexico]

I've been brewing a ton of beer lately. I decided to get fancy and print my own label.

This goes well with my homemade Chinese liquor that's 60%. I'll post the pics of the main ingredient for that one.

 

[Rubashov]

What the hell is that stuff in the first photo?

 

[Ron Mexico]

What the hell is that stuff in the first photo?

It's ingredients for an ancient Chinese medicine that's 60% alcohol and has 20 ingredients or so. But these are the main one. Tiger dick, deer dick, and sea lion dick. It's good for men.

 

[LogGrad98]

What the hell is that stuff in the first photo?

You should know that very well. Goat penises.

 

[Rubashov]

It's ingredients for an ancient Chinese medicine that's 60% alcohol and has 20 ingredients or so. But these are the main one. Tiger dick, deer dick, and sea lion dick. It's good for men.

HARD liquor then?

 

[Rubashov]

You should know that very well. Goat penises.

My favourite....

 

[Ron Mexico]

HARD liquor then?

Very hard!

 

[Rubashov]

XXXX is awful, actually all the beers mentioned in this clip are, but the clip is funny

 

[Miggs]

I really like Sam Adams Vanilla Porter.

I’m a Stout/Porter guy. Guiness sucks imo. Sort of big time. Very watery. I like a heavier, thicker beer with more character.

 

[gandalfe]

I really like Sam Adams Vanilla Porter.

I’m a Stout/Porter guy. Guiness sucks imo. Sort of big time. Very water. I like a heavier, thicker beer with more character.

I love a Russian Imperial Stout. Any time I see one on the menu, I'm down. Unfortunately, living in the PNW, it's all IPAs as far as the eye can see. Like, these place have 12 different varieties of IPA and the darkest thing on the menu is a red - I like a red, but, come on...