****Official Food/Recipe Thread*****

[Stoked]

Saw a new recipe I am going to try.

Frogmore Stew:

- 1/4 Cup Seafood Seasoning (Such as Old Bay) or to taste
- 5 Lbs. Red potatoes
- 3 (16 Oz.) packages Cooked keilbasa, Cut into 1 inch slices
- 8 Ears fresh corn on the cobb, husks and silks removed (i'm gonna cut in half)
- 4 Lbs fresh shrimp, unpeeled
- 1 Beer (optional)

Heat a larg pot of water (with beer if using) over medium high heat or an outdoor cooker. Add seafood seasoning to water and bring to a boil. Add potatoes and kielbasa and cook for 10 min. Then add corn and cook an additional 5 min. Then add shrimp and cook an additional 3-4 min. Remove from heat, drain, eat.

That looks like a perfect get together meal to eat outside on a nice summer evening. I'm so trying this. I'm gonna have some lemon wedges to the side.

 

[Dr. Jones]

Saw a new recipe I am going to try.

Frogmore Stew:

- 1/4 Cup Seafood Seasoning (Such as Old Bay) or to taste
- 5 Lbs. Red potatoes
- 3 (16 Oz.) packages Cooked keilbasa, Cut into 1 inch slices
- 8 Ears fresh corn on the cobb, husks and silks removed (i'm gonna cut in half)
- 4 Lbs fresh shrimp, unpeeled
- 1 Beer (optional)

Heat a larg pot of water (with beer if using) over medium high heat or an outdoor cooker. Add seafood seasoning to water and bring to a boil. Add potatoes and kielbasa and cook for 10 min. Then add corn and cook an additional 5 min. Then add shrimp and cook an additional 3-4 min. Remove from heat, drain, eat.

That looks like a perfect get together meal to eat outside on a nice summer evening. I'm so trying this. I'm gonna have some lemon wedges to the side.

Bolded the only two parts I don't like.

 

[Stoked]

Bolded the only two parts I don't like.

Haha, that is for the cooking. Not the drinking.

 

[Dr. Jones]

Haha, that is for the cooking. Not the drinking.

Bolded the only part I didn't like.

 

[[size/HUGE] boobs [/size]]

Leftover turkey with rolls lightly dipped in apple cider vinegar and spread with lingonberry sauce. You can use sugar free red raspberry preserves for substitute but you fat Americans will probably go straight for the jar of mayonnaise to slather on top of cheese and butter.

 

[[size/HUGE] boobs [/size]]

I win sandwich award in Sweden with this recipe modified. Used Tony Chacheres creole Cajun butter injected into brined turkey then deep fried in peanut oil 45 minutes.

 

[franklin]

Keep duck fat on hand. Been cooking with this stuff for 9 months. Why was it hidden from me for so long until Jesse introduced me?

 

[Jazz Insider]

Heh heh, perhaps.

P.s. I'm heading your way this summer. Lunch date?

heh

 

[Saint Cy of JFC]

I covered your wife in egg whites last night. It's pretty easy, you just have to be in the mood.

Good joke me from 2.5 years ago.

 

[VINYLONE]

So, I got my first Lodge cast iron skillet today. Excited to say the least. I cooked some brussel sprouts tonight to go with some lentils and sausage I made the other night.

Anyway, any of you chaps or chappettes cast iron skillet? If so, any easy recipes?

 

[RandyForRubio]

Damn good thread OP.

 

[Harambe]

So, I got my first Lodge cast iron skillet today. Excited to say the least. I cooked some brussel sprouts tonight to go with some lentils and sausage I made the other night.

Anyway, any of you chaps or chappettes cast iron skillet? If so, any easy recipes?

Good Steak, salt and pepper left out an hour or so to come to room temperature.

VERY hot skillet. Add a bit of your choice of oil with a touch of butter. Melt, throw the steak on. Leave on for 2-5 minutes, pending thickness and flip. another 1-4 minutes. Remove steak from pan and let it sit.

Lower heat to med or so. Add sliced/chopped onion and/or mushrooms with just a little bit more butter, and cook until the onions begin to sweat.