Valter’s.
Best Places to Eat in Utah Thread
- Thread starter Archie Moses
- Start date
lol I think he has me on ignore.
https://www.facebook.com/sliderdinermelb/
this place has me intrigued with their doughnut cheeseburgers.
this place looks up my alley
https://www.independent.co.uk/life-...wder-pop-up-australia-criticism-a8756901.html
this place has me intrigued with their doughnut cheeseburgers.
this place looks up my alley
https://www.independent.co.uk/life-...wder-pop-up-australia-criticism-a8756901.html
D
Deleted member 95
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I wonder what their food hygiene standards are like...
fishonjazz
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Hasnt it got like a 10,000 calorie burger or something? Think it made the news here when the joint opened. I should avoid these sorts of places, the guys at work already think i took a day off cause i ate a fools gold sandwich. (Never happened, i took the day off but never made the sanger.
D
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Yeah I'd never go, I feel like that's a place where youd regularly get pubes in your food and it's not on purpose.
Beer
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Would not bang any of them.
fishonjazz
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Beer
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Downtown SLC, god damned it was a good chicken sandwhich.
Your mom's house
Keefe
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Who gives a ****?
Wife took me to Current Fish & Oyster in SLC for Father's Day.
Kumamoto Oysters. Kumamoto are the best oysters, especially if you're having oysters for the first time, or if you really love good oysters.
Octopus Appetizer. Cooked perfectly.
Shrimp and Grits. This is what my wife had. It's really tangy and delicious.
Scallops. This is what I had. Again, the cooked the scallops perfectly. The sauce was awesome.
Kumamoto Oysters. Kumamoto are the best oysters, especially if you're having oysters for the first time, or if you really love good oysters.
Octopus Appetizer. Cooked perfectly.
Shrimp and Grits. This is what my wife had. It's really tangy and delicious.
Scallops. This is what I had. Again, the cooked the scallops perfectly. The sauce was awesome.
fishonjazz
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prodigy
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Yeah..I'm not a big seafood guy but those look pretty good
It was really good. I've had mixed experiences at Market Street Grill but have always had exceptional experiences at Current Fish & Oyster, although I've only been there a few times. I've been craving scallops for a few months and those hit the spot.