We've still got some Turkish posters here, right? I find myself craving doner kebabs... is there any place in Utah to get authentic ones? I suspect the answer is no, but it doesn't hurt to ask.
Barring that, does anyone know of any gyro places that actually cook in the traditional style (shaving meat from a vertically rotating spit)? I had one once at a county fair a few years back, but aside from that all of my gyro experiences in Utah have been pretty bad (processed meat as opposed to real, shaved meat).
Barring that, does anyone know of any gyro places that actually cook in the traditional style (shaving meat from a vertically rotating spit)? I had one once at a county fair a few years back, but aside from that all of my gyro experiences in Utah have been pretty bad (processed meat as opposed to real, shaved meat).