There’s something in the mayonnaise that gets me. It’s great. I load that thing up with lots of ketchup.
Also, it’s interesting how there are some things that I have a preference for how they are. It was really like 1996 when BK bought all the old Hardee’s (before they were a Carl’s Jr.) in Utah that I’d eat their 2 Whoppers for $2. That’s when I really started eating burgers and I didn’t start with cheese burgers, so my experience with the Whopper has always been without cheese. Right now cheese is my default, but for things like the Whopper or the Famous Star, I don’t like the taste of them with cheese, only because the conceptualization I have of those sandwiches started without cheese. I’ve tried to figure it out but I can’t.